What is New for 2026?
Check Out the New Products Showcases...The 2026 New Products Showcase is your "road map" of what's new on the show floor. There's no better place to see the latest and most creative product releases than in the New Products Showcase. This showcase highlights new products introduced since last year’s show. The showcase is THE BEST WAY to ensure you see some of the most innovative products prior to the show and learn about the hottest industry trends, all in one place, making it an exciting and "must see" area. In order to make the New Products Showcase as visible and accessible as possible, the showcase is located between the WTCM Buyers Lounge and the Conference area of the show floor directly near the main entrance of the exhibition hall. The products in this listing and "on-site" do not represent all of the new products at the 30th Americas Food & Beverage Show & Conference, only those products from companies who are participating in the New Products Showcase program. To search by Booth Number, Company Name, Product Category or to Display All, follow the menu options below. The 30th Americas Food & Beverage Show & Conference cannot guarantee the accuracy of the information furnished, nor does a listing connote the Show Organizer's endorsement or recommendation.
 

FLORIDA SMOKED FISH, LLC - Booth 1068
Salmon Bolognese
	A delicious seafood twist on a classic comfort food. Our Salmon Bolognese is made with premium Atlantic Salmon in a rich, savory tomato sauce...creating the hearty taste and texture of traditional Bolognese—without the beef. Perfect served over pasta, this flavorful, protein-packed dish, makes it easy to enjoy salmon in a whole new way. So good, you’ll say: “Wow...I Can't Believe It's Not Beef!”
FLORIDA SMOKED FISH, LLC - Booth 1068
Salmon Meat Roll
	A versatile, value-added salmon product made with Atlantic salmon, lightly seasoned and ready to cook. Our Salmon Meat Roll delivers the satisfying texture and flavor of traditional ground meat while offering a delicious seafood alternative. Simply slice, shape, or portion to create salmon burgers, meatballs, meatloaf, patties, sliders, or other signature dishes. An easy, convenient way for chefs and foodservice operators to add salmon to the menu with minimal preparation. One product. Endless possibilities.